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24
Jan 10
By Malandro, às 23:11link do post | Leave a Comment

 

Anthony Bourdain takes a much-anticipated trip to Asia to visit the two main hubs of "mother cuisine": Japan and China. While both Japan and China are vastly different in terms of their history, traditions, and gastronomy. Anthony's goal is to explore those differences but also enjoy something at which they both excel - food!

 

A culinary tour of Asia includes Osaka, Japan, where Bourdain samples sushi at an underground bar and participates in rituals and festivals; and a trip to Beijing, China, for some Peking duck. Also: a visit to the Jianfu Temple, center of Taoism during the Tang Dynasty.

 


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